Do You Like Tabasco & What Do You Put It On???
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10-26-2002, 01:49 AM
we have an Uncle
I had a chicken 'Korean BBQ', and squeezed quite a bit(several ounces)of Sriracha in the lid, and one of the 'local' kids thought it was just ketchup....he reached over and dipped some of his McD's fries, and consumed.....
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