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Old 08-22-2012, 12:40 PM   #4644
poison
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Join Date: May 2003
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Quote:
Originally Posted by Indocti Discant View Post

for 50 people at 250 cups a day this would be my choice. You cannot run an espresso machine that hard unless it super duper commercial and has regular upkeep and maintenance.

http://www.wholelattelove.com/commercial.cfm?cid=17

and I'll let poison recommend the grinders.
The super monza at chris coffee could easily do that, as it's used by mcdonalds in europe. It's a steal at $2700.

The fetco single brewer is $1600+. It's a pretty kick ass unit, which top cafes use, and you'd still need to buy a grinder, so that closes the par between the fetco and monza.

As for grinders, you'll need a commercial grinder. A home grinder won't cut it. A bunn is $600-800, a ditting is over $1k. Or this:

http://www.chriscoffee.com/products/...portiongrinder
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